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Registry-listed fishery-products processor · FranceLE SAUMONIER DINARD is a French-registered company classified by INSEE/SIRENE under NAF Rev. 2 code 10.20Z (processing and preserving fish, crustaceans and molluscs). This registry classification does not independently verify current operation, a processing facility, supplier availability, export capability, stock, certification or capacity. Source updated 2025-12-06 and accessed 2026-09-16 under Licence Ouverte 2.0. No official endorsement is implied.
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Registry-listed fishery-products processor · FranceLES BONS PLATS DE LA COTE D'OPALE is a French-registered company classified by INSEE/SIRENE under NAF Rev. 2 code 10.20Z (processing and preserving fish, crustaceans and molluscs). This registry classification does not independently verify current operation, a processing facility, supplier availability, export capability, stock, certification or capacity. Source updated 2026-05-27 and accessed 2026-09-16 under Licence Ouverte 2.0. No official endorsement is implied.
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Registry-listed fishery-products processor · FranceLES DELICES DE LA MER is a French-registered company classified by INSEE/SIRENE under NAF Rev. 2 code 10.20Z (processing and preserving fish, crustaceans and molluscs). This registry classification does not independently verify current operation, a processing facility, supplier availability, export capability, stock, certification or capacity. Source updated 2025-12-06 and accessed 2026-09-16 under Licence Ouverte 2.0. No official endorsement is implied.
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Registry-listed fishery-products processor · FranceLES DELICES DE LA MER BY AMBROISE is a French-registered company classified by INSEE/SIRENE under NAF Rev. 2 code 10.20Z (processing and preserving fish, crustaceans and molluscs). This registry classification does not independently verify current operation, a processing facility, supplier availability, export capability, stock, certification or capacity. Source updated 2025-12-06 and accessed 2026-09-16 under Licence Ouverte 2.0. No official endorsement is implied.
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Registry-listed fishery-products processor · FranceLES DELICES DE L'YVIE is a French-registered company classified by INSEE/SIRENE under NAF Rev. 2 code 10.20Z (processing and preserving fish, crustaceans and molluscs). This registry classification does not independently verify current operation, a processing facility, supplier availability, export capability, stock, certification or capacity. Source updated 2025-12-06 and accessed 2026-09-16 under Licence Ouverte 2.0. No official endorsement is implied.
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Registry-listed fishery-products processor · FranceLES ESCARGOTS DES GOURMETS is a French-registered company classified by INSEE/SIRENE under NAF Rev. 2 code 10.20Z (processing and preserving fish, crustaceans and molluscs). This registry classification does not independently verify current operation, a processing facility, supplier availability, export capability, stock, certification or capacity. Source updated 2025-12-06 and accessed 2026-09-16 under Licence Ouverte 2.0. No official endorsement is implied.
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Registry-listed fishery-products processor · FranceLES FUMAISONS is a French-registered company classified by INSEE/SIRENE under NAF Rev. 2 code 10.20Z (processing and preserving fish, crustaceans and molluscs). This registry classification does not independently verify current operation, a processing facility, supplier availability, export capability, stock, certification or capacity. Source updated 2025-12-06 and accessed 2026-09-16 under Licence Ouverte 2.0. No official endorsement is implied.
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Registry-listed fishery-products processor · FranceLES FUMEES DE LA RAMEE is a French-registered company classified by INSEE/SIRENE under NAF Rev. 2 code 10.20Z (processing and preserving fish, crustaceans and molluscs). This registry classification does not independently verify current operation, a processing facility, supplier availability, export capability, stock, certification or capacity. Source updated 2025-12-06 and accessed 2026-09-16 under Licence Ouverte 2.0. No official endorsement is implied.
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Registry-listed fishery-products processor · FranceLES FUMOIRS DE SAINTONGE is a French-registered company classified by INSEE/SIRENE under NAF Rev. 2 code 10.20Z (processing and preserving fish, crustaceans and molluscs). This registry classification does not independently verify current operation, a processing facility, supplier availability, export capability, stock, certification or capacity. Source updated 2026-06-01 and accessed 2026-09-16 under Licence Ouverte 2.0. No official endorsement is implied.
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Registry-listed fishery-products processor · FranceLES GOURMANDISES DE SAM is a French-registered company classified by INSEE/SIRENE under NAF Rev. 2 code 10.20Z (processing and preserving fish, crustaceans and molluscs). This registry classification does not independently verify current operation, a processing facility, supplier availability, export capability, stock, certification or capacity. Source updated 2025-10-02 and accessed 2026-09-16 under Licence Ouverte 2.0. No official endorsement is implied.
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Registry-listed fishery-products processor · FranceLES JARDINS DE CAPECURE is a French-registered company classified by INSEE/SIRENE under NAF Rev. 2 code 10.20Z (processing and preserving fish, crustaceans and molluscs). This registry classification does not independently verify current operation, a processing facility, supplier availability, export capability, stock, certification or capacity. Source updated 2025-12-06 and accessed 2026-09-16 under Licence Ouverte 2.0. No official endorsement is implied.
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Registry-listed fishery-products processor · FranceLES MARCHES DE BRETAGNE is a French-registered company classified by INSEE/SIRENE under NAF Rev. 2 code 10.20Z (processing and preserving fish, crustaceans and molluscs). This registry classification does not independently verify current operation, a processing facility, supplier availability, export capability, stock, certification or capacity. Source updated 2025-12-06 and accessed 2026-09-16 under Licence Ouverte 2.0. No official endorsement is implied.
