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Registry-listed fishery-products processor · FranceLA QUIBERONNAISE SA is a French-registered company classified by INSEE/SIRENE under NAF Rev. 2 code 10.20Z (processing and preserving fish, crustaceans and molluscs). This registry classification does not independently verify current operation, a processing facility, supplier availability, export capability, stock, certification or capacity. Source updated 2026-03-26 and accessed 2026-09-16 under Licence Ouverte 2.0. No official endorsement is implied.
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Registry-listed fishery-products processor · FranceLA SAUMONERIE DE VARENNES is a French-registered company classified by INSEE/SIRENE under NAF Rev. 2 code 10.20Z (processing and preserving fish, crustaceans and molluscs). This registry classification does not independently verify current operation, a processing facility, supplier availability, export capability, stock, certification or capacity. Source updated 2025-12-06 and accessed 2026-09-16 under Licence Ouverte 2.0. No official endorsement is implied.
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Registry-listed fishery-products processor · FranceLASSALLE FILETS is a French-registered company classified by INSEE/SIRENE under NAF Rev. 2 code 10.20Z (processing and preserving fish, crustaceans and molluscs). This registry classification does not independently verify current operation, a processing facility, supplier availability, export capability, stock, certification or capacity. Source updated 2025-12-06 and accessed 2026-09-16 under Licence Ouverte 2.0. No official endorsement is implied.
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Registry-listed fishery-products processor · FranceL ATELIER DES PECHEURS is a French-registered company classified by INSEE/SIRENE under NAF Rev. 2 code 10.20Z (processing and preserving fish, crustaceans and molluscs). This registry classification does not independently verify current operation, a processing facility, supplier availability, export capability, stock, certification or capacity. Source updated 2026-08-12 and accessed 2026-09-16 under Licence Ouverte 2.0. No official endorsement is implied.
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Registry-listed fishery-products processor · FranceL'ATELIER DU BIEN-MANGER is a French-registered company classified by INSEE/SIRENE under NAF Rev. 2 code 10.20Z (processing and preserving fish, crustaceans and molluscs). This registry classification does not independently verify current operation, a processing facility, supplier availability, export capability, stock, certification or capacity. Source updated 2026-02-16 and accessed 2026-09-16 under Licence Ouverte 2.0. No official endorsement is implied.
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Registry-listed fishery-products processor · FranceL'ATELIER SAVOURE is a French-registered company classified by INSEE/SIRENE under NAF Rev. 2 code 10.20Z (processing and preserving fish, crustaceans and molluscs). This registry classification does not independently verify current operation, a processing facility, supplier availability, export capability, stock, certification or capacity. Source updated 2025-09-10 and accessed 2026-09-16 under Licence Ouverte 2.0. No official endorsement is implied.
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Registry-listed fishery-products processor · FranceLA TRUITE DES PYRENEES is a French-registered company classified by INSEE/SIRENE under NAF Rev. 2 code 10.20Z (processing and preserving fish, crustaceans and molluscs). This registry classification does not independently verify current operation, a processing facility, supplier availability, export capability, stock, certification or capacity. Source updated 2025-12-06 and accessed 2026-09-16 under Licence Ouverte 2.0. No official endorsement is implied.
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Registry-listed fishery-products processor · FranceLA TRUITELLE is a French-registered company classified by INSEE/SIRENE under NAF Rev. 2 code 10.20Z (processing and preserving fish, crustaceans and molluscs). This registry classification does not independently verify current operation, a processing facility, supplier availability, export capability, stock, certification or capacity. Source updated 2025-12-06 and accessed 2026-09-16 under Licence Ouverte 2.0. No official endorsement is implied.
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Registry-listed fishery-products processor · FranceLE BORVO is a French-registered company classified by INSEE/SIRENE under NAF Rev. 2 code 10.20Z (processing and preserving fish, crustaceans and molluscs). This registry classification does not independently verify current operation, a processing facility, supplier availability, export capability, stock, certification or capacity. Source updated 2025-12-06 and accessed 2026-09-16 under Licence Ouverte 2.0. No official endorsement is implied.
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Registry-listed fishery-products processor · FranceLE BOUQUET NORMAND is a French-registered company classified by INSEE/SIRENE under NAF Rev. 2 code 10.20Z (processing and preserving fish, crustaceans and molluscs). This registry classification does not independently verify current operation, a processing facility, supplier availability, export capability, stock, certification or capacity. Source updated 2025-12-06 and accessed 2026-09-16 under Licence Ouverte 2.0. No official endorsement is implied.
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Registry-listed fishery-products processor · FranceLE CLUB is a French-registered company classified by INSEE/SIRENE under NAF Rev. 2 code 10.20Z (processing and preserving fish, crustaceans and molluscs). This registry classification does not independently verify current operation, a processing facility, supplier availability, export capability, stock, certification or capacity. Source updated 2025-12-04 and accessed 2026-09-16 under Licence Ouverte 2.0. No official endorsement is implied.
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Registry-listed fishery-products processor · FranceLE FUME DES ANTILLES is a French-registered company classified by INSEE/SIRENE under NAF Rev. 2 code 10.20Z (processing and preserving fish, crustaceans and molluscs). This registry classification does not independently verify current operation, a processing facility, supplier availability, export capability, stock, certification or capacity. Source updated 2025-12-06 and accessed 2026-09-16 under Licence Ouverte 2.0. No official endorsement is implied.
